We eat every day. But how well do you where is the food come from? This project called “Foorigin”, is going to use a causal and indirect way to arouse people's curiosity and to present the truth of food in order to enable people to understand acceptably and interestingly.
Apart from a set of surreal photographs, the process of slaughtering animals was recorded in a series of publications through simple line drawings with hidden messages under each spread.
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